SBarbour wrote:
>
> Kate,
>
> I made an Waldorf salad last Christmas that sounds similar to the one your
> aunt made. I based the recipe on one that I found in a relatively common
> cookbook --- I can't recall which one, but it was probably Betty Crocker or
> Better Homes & Gardens. Anyway, I used either mayo or sour cream and cool
> whip in the dressing, and walnuts and mini-marshmallows in the salad with a
> variety of fruit and berries. Dried cranberries sound like a good addition
> the next time I make it!
>
> If you still have trouble locating a recipe, let me know and I'll check to
> see if I wrote down the recipe I used and post it later.

Sharon,
I just talked with my aunt again and got some clarification.
She thinks she was wrong about the sour cream and that it
just had cool whip. However the ingredients were just cran-
berries, apples, grapes, nuts, and mini-marshmallows. She
thinks some sugar was mixed with the cranberries to sweeten
them before they were combined with the other ingredients.

Kate

--
Kate Connally
“If I were as old as I feel, I’d be dead already.”
Goldfish: “The wholesome snack that smiles back,
Until you bite their heads off.”
What if the hokey pokey really *is* what it's all about?