>> Welcome to the dark world of sourdough!
>
>Please . . .
>
>How about: Welcome to world of dark sourdough.
>
>(There is other sourdough! There's another world!)

Whatever- I'm an old Congregationalist sort of turned pagan, and sadly
returned to bachelorhood after many years. I've been baking spelt bread
for a while, and recently got interested in sourdough.
There's a big sack of rye in the back room for planting winter cover in the
garden, and I've got a mill.
Samartha's page looks like there's enough for me to "chew on" for a while.
Mine has only assorted garden and cute grandbaby pix.

Thanks, all!



Gary Woods AKA K2AHC- PGP key on request, or at home.earthlink.net/~garygarlic
Zone 5/6 in upstate New York, 1420' elevation. NY WO G