And you can use the quills to pick your teeth-!

Katra wrote:
> In article >,
> "GoombaP" > wrote:
>
>
>>Papa used to shoot porcupines during deer season whenever he failed to get a
>>buck. That way he always brought home some food. He'd skin them (using
>>pliers) and then roast them over a spit with a very strong barbeque sauce. I
>>remember not liking the smell, but I guess the meat was good cause we sure
>>finished them off fast enough.
>>
>
>
> They are good. ;-)
> Dad would shoot them when we went boondock camping.
> Mom usually stewed them.
>
> K.
>