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Alex Chaihorsky
 
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> Respectfully differ with you here. Cups, properly prepared for Gung-fu,
> are
> quite hot. They filled with hot water which is then disgarded, then filled
> with hot tea which is likewise disgarded. I speak of course of the correct
> way to prepare Gung-fu tea as taught to me by my master.
>
> Michael



I think we are talking about different things here. I was describing the tea
tasting ceremony, and you - tea discarding. I must admit, for now, this is
too deep for me. May be in the future...

Sasha.