"PENMART01" > wrote in message
...
> "Jack Schidt®" writes:
>>
>>"Wayne Boatwright" wrote:
>>>
>>> I've made pork and sauerkraut for years, either a small roast or
>>> "country
>>> style" ribs with fresh pack sauerkraut, often with caraway seeds, a few
>>> crush
>>> juniper berries, a teaspoon or two of brown sugar, etc.
>>>
>>> I've never used sour cream in it, but I have eaten it in a couple of
>>> restaurants.
>>>
>>> Do any of you add sour cream? Suggestions on conbinations of
>>> seasonings,
>>> etc.?
>>>
>>
>>No sour cream, but I add beer.
>>
>>Jack Lager
>
> Yeah , but you add beer to corn flakes. hehe

Total! When I saw how many bowls of corn flakes I'd have to eat to equal
one bowl of Total, I knew I'd be stinko by 9 am.

Jack Desayuno