"Bob Pastorio" > wrote in message
...
> Wayne Boatwright wrote:
>
> > "Vox Humana" > wrote in message
>...
> >
> >>I don't know about that product, but my food processor's cookbook had
> >>instructions for turning milk and butter into cream.
> >
> > Could you post that recipe, Vox? I've never seen an instruction like
> > that, and would love to try it.
>
> Beat me to it. I'd like to see that, as well, if you don't mind. What
> brand of processor?
>
> Pastorio
>

The cookbook that came with my Braun food processor recommended the
following as a way to make cream from milk and butter.

100ml/4oz warm milk
150g/5oz just melted unsalted butter (double cream)
100g/4 oz unsalted butter (whipping cream)
75g/3 oz unsalted butter (single or pouring cream)

Put ingredients in the work bowl of the food processor and process until
fully blended. Chill before use, then stir or whip as required.

Makes about 225ml/8oz cream