Normally I wouldn't buy a Butterball, but last month I was
visiting friends who asked me to show them how to grill a turkey
and Butterball was all that was available. We thawed it,
brined it overnight, and grilled it. It was delicious.

On Sun, 14 Nov 2004, JakBQuik wrote:

> Thanks for the Gobbler info--
>
> I have a thawed Butterball turkey that has a cryptic message on the label
> that says:"May contain up to 7% of a solution". That's it. I suspect that
> this means the bird has been "enhanced" like those pork loins at Sam's.
>
> My question is: should I still brine it?
>
> John in Austin
>
>
>

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Katherine Becker "As god is my witness
I thought turkeys could fly"
NEVER SEND A FERRET TO DO A WEASEL's JOB --WKRP

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