"limey" > wrote in :

>
> "Wayne Boatwright" wrote in message > I'm ready to make mincemeat for
> Christmas pies, but have an apple question.
>> What would be the best US substitution for Bramley apples?
>>
>> --
>> Wayne in Phoenix
>
> Wayne, I personally would go with a Granny Smith.
>
> Dora

Thanks, Dora. I was thinking that might be a good choice, but I'd never
tasted a raw Bramley.

--
Wayne in Phoenix

*If there's a nit to pick, some nitwit will pick it.
*A mind is a terrible thing to lose.