Do you know which of Silk Road's Liu An selection you have: P-LA-90,
P-LA-99, P-LAS-01?

Doug


"Lewis Perin" > wrote in message
news
> I've recently been drinking some Liu An, packed by Silk Road Teas,
> from a sample a friend was good enough to send me. I've been enjoying
> enough that my curiosity's been stimulated.
>
> I've heard that this is a green tea that's been aged, but it looks
> nothing like "green" Puerhs: the leaves are very dark. But the taste
> of the batch I'm drinking from reminds me of a heavily roasted
> oolong. So I wonder: is Liu An a *roasted* aged tea? If anyone
> knows, I'm also curious if the roasting (assuming that does happen) is
> done when the tea is still young, or if it only happens later.
>
> /Lew
> ---
> Lew Perin /
> http://www.panix.com/~perin/babelcarp.html