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Warren Ransom wrote:
> I routinely make soup from my chicken and turkey carcasses, but has
> anyone ever tryied to make soup with duck leftovers? I don't see why
> it wouldn't work, but be a bit stronger in flavour i guess. Any ideas?
> and if so, anything pair particularly werll with duck in a soup?
http://www.imdb.com/title/tt0023969/
http://www.filmsite.org/duck.html
http://www.uninets.net/~thornsjo/files/dspindex.html
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