sf wrote:
>
> Frozen pie crusts have gotten to the point where unless
> you're a superior crust maker, they are as good or better
> than what you make and if they are just as good as yours -
> why waste your time?
>
> sf
> Practice safe eating - always use condiments

Very true which is why I don't bother any more for the few times that I
use them.

--
Steve

Every job is a self-portrait of the person who did it.
Autograph your work with excellence.