Pork chop casserole

Serves 4



2 cups long grain rice

1 large green pepper

1 quart of tomatoes

1 large onion

4 thick boneless loin pork chops or 8 thin boneless

½ tsp oregano

salt and pepper to taste

2 slices of bacon

3 cups beef broth



You may add pork chops for more people.



We will also leave out the pork chops and just make a rice casserole.



Brown pork chops in skillet, salt and pepper to taste

Butter casserole dish. Layer ingredients as listed. Sprinkle oregano over
top of everything.

Pour Beef broth over everything.



Preheat oven 375 degrees.

45 minutes covered

15 minutes uncovered