"Danielle Renee" > wrote in message
news
>I found the following recipe for Amish friendship bread on Cooks.com.
>
> On Day 1: In glass or plastic bowl, combine 1 cup sugar, 1 cup flour and 1
> cup milk. Stir mixture with wooden or plastic spoon (don't use metal spoon
> or electric mixer). Cover bowl loosely with paper towel, cloth, wax paper
> or plastic wrap. Keep at room temperature (don't refrigerate).
>
> <sniped>
>
> My question is whether or not it is safe to use milk in the recipe and
> then leave it sit out on the counter for ten days?
>
> dan'l
>
> ...who thinks this would make my 'friends' sick...
>
>

How old do you suppose this recipe is? How long do you think people have
been making this recipe and letting it sit out on the counter?

Kathy