Biff wrote:
> Why are they messing with our food? We already have Bell peppers.
>
> http://www.nytimes.com/2004/11/21/na...21peppers.html
>
> What next, chocolate free chocolate? I suppose as long as they are
> labelled correctly I won't have to buy them , but you know what
> happens at the big chains, the tasteless becomes the norm.
> Alas,
> Biff

What do you think white chocolate is? ;-)


jim