In article >, Michael
Horowitz > wrote:

> sf > wrote:
>
> >On Sun, 21 Nov 2004 10:53:28 -0500, Michael Horowitz
> > wrote:
> >
> >> I plan on making a cranberry/Apple/Brandy relish/compote; boiling it
> >> together with sugar.
> >>
> >Sounds good! Recipe please?
> >
> >
> >sf
> >Practice safe eating - always use condiments
>
> Certainly: I am actually a fan of the Frank Mankowitz recipe as
> described by Susan Sanburg of NPR. Open one end of the can; then open
> the other, then push the contents out carefully.Slice. However, this
> year I'm being BOLD.
>
> Cranberries with Apples and Brandy (serves 8)
>
> 2 @12 oz bags cranberries
> 2 med Granny Smith, peeled, cored and cut into 1/2"cubes
> 1/2 C. Orange Juice
> 2 C. Sugar
> 2 T Brandy.
>
> Heat oven to 375^
> In a 4 qt ovenproof dish, combine all and toss to mix.
> Cover with lid or foil and bake until the fruit is soft, about 40 min.
> Remove from the oven and stir. Serve hot, room temp. or chilled.
>
>
> Additionally, I'm doing a simple Pumpkin Soup I got from this NG.
> Steamed Broccoli with mayo will be the token green thing. Sweet
> Potatoes, Stuffing (made seperately), pie, coffee - Mike

Sounds like a fine meal to me, Sir. Mayo on the broccoli, huh? "That's
different." (And having seen the recipe for the cranberries, I'd still
just refrigerate it rather than freeze it.)
--
-Barb, <www.jamlady.eboard.com> Updated 10-22-04; Popovers!.
"Peace will come when the power of love overcomes the love of power."
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