heavy cream is the "milk" of choice in this house!
(for all my recipes)

--

HAPPY TURKEY DAY!






"Levelwave©" > wrote in message
...
: Rick & Cyndi wrote:
:
: > I've ALWAYS made mine with condensed milk (but also add 1/4 cup
sugar) and
: > the only difference I've noticed is that the pies made with
condensed milk
: > (as in sweetened condensed) seem richer. YMMV but it's
definitely my
: > preference!!
:
:
: Heavy Cream!!!
:
: ~john