netter wrote:

> Assuming it stays refrigerated, does milk spoil quicker after it has
> been opened? Or, could I pour a new container of milk into an open
> glass pitcher and have it keep just as long? My friends have a variety
> of opinions on this...how are you sure of your answer? Thanks...

The milk will spoil much more quickly because of the opportunity for
bacteria, yeasts, etc. to get into the container. Closed, original
container will last longest.

Pastorio