Dave Smith wrote:
> jmcquown wrote:
>
>> Steve Newport wrote:
>>> Has anybody got any recipes for Christmas food that uses honey?
>>
>> I've never made it, but Baklava is a classic Greek pastry (phyllo
>> dough) with nuts drizzled with a syrup with honey in it. Perhaps
>> someone here has a tried & true recipe.
>
> Never made it? Pity. It is actually quite simple to make. I no loner
> do it myself because I have a problem with nuts and because my wife
> is very good about not eating baked goods and sweets and the
> temptation is just too great.

I'm not a fan of sweets myself so there's no reason for me to make it.
Thanks for posting the method for the OP. I prefer to use phyllo for
spanikopita

Jill