On Mon, 29 Nov 2004 09:16:58 -0600, Pan Ohco > wrote:

>I need a recipe for a fish filling for krepla. will be served in
>borscht.
>My mil made them until she passed away two years ago, and I never knew
>how she made it.
>I will attempt to surprise my wife, with this dish,for a Chanuka
>dinner
>It is hard to describe the taste of this dish, because I couldn't
>stand it, but my wife loved it.
>
>TIA.
>Pan Ohco


I would be interested in this, too, as I have never had kreplach with
a fish filling.

What kind of borscht are you making?

Boron