Liz wrote:
> So many recipes recently call for ancho chilies in adobe sauce. My
> husband can't tolerate anything so hot. Even when I put just a tiny
> but in, he has a problem and the recipe lacks flavor although still
> has the heat. Is there anything I can substitute that is milder.
> Thanks Liz


Anchos have no heat, but I've never seen them in adobo sauce. Are you
sure you are not buying canned chipotle peppers (which do come in adobo
sauce)?

Bob