jmcquown wrote:
>
> I'd like to see the person back up who made a gourmet breakfast from 3
> capers, one slice of string cheese and 2 rice chex. (I've never bought
> string cheese or rice chex in my life... guilty on the capers but there are
> never only 3 left!)
>
> Jill (not a member of the Cabal but I am a Trollop)

C'mon, stringy cheese is a comfort food to some of us. I didn't think that it
came in slices though.
Rice Chex was my favorite cereal one year. You should have seen the other
choices though.
I don't usually keep capers around, they're for special occasions, and the
entire jar gets used, no leftovers.

BOB