Kate Connally > writes:
> > I regularly drink Natural Brew Ginger Ale, and it's made from jamaican
> > ginger, and is fairly potent.
> >
> > Reed's Extra Ginger is made from Jamaican ginger as well, but I don't
> > find it as peppy as Natural Brew.
>
> Jamaican ginger beers are another thing altogether
> and are nothing like either our regular ginger
> ale or Vernor's.

Oops, I should've finished that post... I also meant to mention some
of the ginger beers: Reed's also makes one, although it's fairly mild.
It's a much different taste, although I do enjoy a ginger beer on
occasion as well. D+G Ginger Beer is a lot more potent. Most of them
I've had were kind of lemony, and had a bit of something bitter in
them too, Gentian perhaps?

--
Richard W Kaszeta

http://www.kaszeta.org/rich