Peter Aitken wrote:

> "Katra" > wrote in message
> ...
>
>>In article >,
>> (Massimo) wrote:
>>
>>
>>>did you taste olive oil with basil?
>>>
>>>www.massimomina.com
>>
>>Works for me... along with a bit of dittany, and maybe some fresh thyme.
>>
>
>
> Dittany? Never heard of it. Can you provide more info?
>
>

I always thought that it was more of a decorative plant or maybe for
tea but, hey I've been wrong before and I'll be wrong again. ;-)


--
Steve

Who was the first person to say, "See that chicken there... I'm gonna
eat the next thing that comes outta it's ass?"