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Scallops give off too much liquid when sauteeing
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Lisa R.
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(Robert) wrote in message . com>...
> Everytime I saute scallops, I can't get them to brown properly because
> they secrete too much liquid which creates more of a boiling result
> than a saute result.
>
> All thoughts appreciated and TIA.
>
> Robert
Dry on paper towels for 10-15 mins. Then take them off the towel, put
them on a plate, and place them in front of a fan for a while.
That should dry them out.
Lisa
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