CK wrote:
> I will having a guest for dinner who is on the South Beach Diet. I'm
> planning to do a green salad and pork tenderloin, but I would like some
> suggestions for veggies, etc. to serve with it. Seems like I need more than
> one veggie to make up for the lack of a starch and bread.
Broccoli with blue cheese and walnuts? Cauliflower with melted aged
gouda cheese?
--Lia
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