Rona Yuthasastrakosol wrote:

> "Kate ......" > wrote in message
> ...
> > I have three left over cartons ( 8 oz. ea. ) of plain yogurt. Any ideas
> > for using it up . Hate to throw it out. Thank you ahead ..... hugs ,
> > kate
> >
>
> Make yogurt cheese and add your favourite herbs and spices to make a
> dip/spread (I use Penzey's Sunny Paris).
>
> Use it in a loaf cake--Barb just posted a banana bread that called for sour
> cream recently. You could substitute yogurt for the sc. I used to have a
> lemon pound cake (fake pound cake) recipe from Better Homes and Gardens that
> I did the same with.
>
> Yogurt is also good dribbled with honey and sprinkled with nuts. Yum!
>
> rona
> --
> ***For e-mail, replace .com with .ca Sorry for the inconvenience!***

Don't care for the taste of the stuff, just eating it . But thank you for the
suggestions . And I do love banana bread. And the lemon pound cake sounds very
good. I will search my BH&G and see if I can find it. Hugs . kate