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Dave Smith
 
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Joelle wrote:

> Eggs are pretty bland. Tobasco sauce helps. Or Louisianna Hot Sauce.
>


Eggs bland? I don't think so. I find eggs quite tasty when they are barely
cooked. Unfortunately, too many people are squeamish about undercooked <?>
foods. A lot of people I know prefer their scrambled eggs to be cooked more
than I like to do them for myself. It's when they are overcooked like that
that (IMO) they need more more help.