On Tue, 30 Nov 2004 04:15:34 GMT, Wayne Boatwright
> wrote:

>
> I'm with you, Kate. My best friend is a professional pastry chef and she
> and her husband would certainly know. My partner and I expect my usually
> excellent pastry, and not only would we know the difference but we'd be
> terribly disappointed in anything else.
>
> If someone else serves a commercial pie crust I certainly wouldn't
> criticize, but I would never allow myself to do it.

I think I'm going to attend a cookin with you... consider
yourself warned. Or you could come to my house. LOL

sf
Practice safe eating - always use condiments