"occupant" > wrote in message
...
> Anthony Ewell wrote:
> >
> > Hi All,
> >
> > I do not care much for my scrambled eggs:
>
> There are plenty of reason why one may dislike scrambled eggs.
>
> 1 Because they are done on a grill as opposed to an omelette pan, they
> may have a grill taste if you are a first off or early off after a
> recent grill cleaning.
>
> 2 I hate the taste of whites so scrambled eggs, depending on how
> scrammed or not, they may wreck the whole idea of a scrambled egg.
>
> 3 Some restaurants just break up a fried egg when you ask for a
> scrambled egg.
>
> 4 If you don't like runny eggs, the cook may or may not be receptive to
> your request for well-cooked or dry eggs.
>
> 5 I suppose scrambled eggs could have milk added to it without you
> knowing it until the scrambed eggs come to the table.
>
> 6 Modern conveniences may result in your scrambled egg being cooked in a
> microwave.
>
> 7 Two or three scrambled eggs may not in fact be that but be a watered
> or milked version of fewer eggs.
>
> I am running out of reasons for a quick thought but I am sure others
> have as many reasons.


My brother always claimed that the local Coney Island (chain) scrambled 3
eggs when two people ordered two scrambled and cut the three eggs into two
servings.
We tried it, watched, and it was true.