In article >,
sf > wrote:

> On Mon, 06 Dec 2004 14:41:49 -0600, Katra
> > wrote:
>
> > I'm betting a foreman grill would work just dandy for any scallop. ;-)
> > Any water that squished out would run right out and not "boil" the
> > scallops......
>
> LOL!
> Buy the grill and try it, then
> report back after you make them.
>
> )
>
> sf
> Practice safe eating - always use condiments

I have the grill... ;-)
It has a permanent place of honor on my glass stove top over on the left
front burner. We use it frequently! Dad has a "thing" for grilled pita
sammiches.

We almost never use all 4 stove burners at once, so it's a safe and
handy place to leave it out.

I've not bought any scallops for awhile, but this has got me thinking
it's about time!!!

When I do give it a shot, I'll report!

:-d
--
K.

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