Thread: Breskfast
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Peter Aitken
 
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"TFM® (Kitchen Computer)" > wrote in message
m...
> jmcquown wrote:
> > Dog3 wrote:
> >> Two eggs over easy. 3 strips of bacon. Hash browned potatoes
> >> w/country gravy, and toasted garlic bagels. Yummm...
> >>
> >> Michael

> >
> > I'm *thinking* about making breakfast, although by the time I
> > galvanize myself into action it might just qualify as brunch or even
> > lunch. 2 eggs scrambled (soft, with a bit of grated cheese), 3
> > sausage links, grits.
> >
> > Jill

>
>
> I had left over fried rice with smoked chicken for breakfast. Tomorrow

will
> probably be cheese.
>
> kili
>
>


Indeed - breakfast can be a lot more interesting if you get away from the
traditional items (good as they are).


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Peter Aitken

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