rosie readandpost wrote:
> denise,
> take everything out of your crock pot and place in oven to keep
> warm.
> turn your pot up to high, and when it starts to slightly boil, add a
> mixture of cornstarch and water (i put mine in a jar, tighten the
> lid and shake until blended.) whisk until your juices thicken.
> serve!
OK, this makes sense. Thanks!
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