In article >,
Denise Lane > wrote:

> > Well for one thing. I always put my meat on top!
> Actually, I did do that.

Oh! Sorry! :-)
I got the impression that the potatoes were on top...
Being a hard veggie, I'd place those closer to the bottom,
but that's just me.

>
> > I layer it with the "hardest" items on the bottom and make sure there is
> > enough liquid to cover it all.
>
> Thanks for the recipe

Welcome!
I hope yours came out ok?

--
K.

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