Actually, you are correct, my bad ! Sorry.

Doug
"Melinda" > wrote in message
...
> Hi, please someone correct me if I am wrong, but I don't think the Emporer
> Red is correctly referred to as a Keemun. I thought it was just an unusual
> China black. All China black tea is not Keemun.
>
> Or am I off base here anyone who knows better?
>
> Melinda
>
>
> "Doug and Claire English" > wrote in message
> ...
>> Yes!
>> This was the first tea I ordered when I began to search for the
>> quintessent(sp) China Black...I have also tried the Golden Monkey, Golden
>> Yunnan Black, and Hao Ya A all from this vendor, and while each stands up
>> to its name IMHO, the ER is the one I keep coming back to for Kee Mun. My
>> other most favorite is TKY competition monkey picked from same source...
>>
>> Doug
>>
>>
>> "valkrider" > wrote in message
>> oups.com...
>>>I reordered SpecialTeas "Emperor's Red 593" China Black. The batch I'm
>>> finishing up has the distinct chocolate aroma and taste undertones that
>>> characterize memorable Kee Mun teas. Very smooth, thick liquor, little
>>> astringency and good for 2 full-attribute brewings. Hopefully the next
>>> batch comes from the same lot?
>>>
>>> Has anyone else recently discovered a remarkable China Black that
>>> smells a bit like chocolate in the bag, and delivers this attribute
>>> tastewise as well? I'm all ears/tastebuds, and always willing to try
>>> yet another fine tea.
>>> the tea drinkin' valkrider
>>> Cha Zen Ichima
>>> (Tea and Zen are One)
>>>
>>
>>
>
>