Steve Calvin wrote:

> Dog3 wrote:
>
> > Gimme my eggs over easy fried in butter.
> >
> > Michael
>
> I'm with ya on that one Michael. I like mine done in a hot pan so
> that the edges are crispy but the yolk stays runny. The white can't
> be runny though. <shudder> That's why I typically don't order fried
> when eating out.

Do that, except use bacon grease instead of butter.



Brian