Nancy Young wrote:

>
> Not quite the same thing, but sorta. I used to go to this place in
> a Marriott in Newton, MA ... they made the most fabulous Caesar
> salad (with smushed anchovies, sorry Charliam). I could not! not
> order it. Then they made a chateabriand that was TO DIE FOR. I'm
> serious, outstanding. I wouldn't be able to eat a bite of it
> because I filled up on the garlicky salad. No kitchen facilities
> in the room, so the chateaubriand went to waste.
>
> I AIN'T filling up on the lima beans. Promise.
>
> nancy (too bad someone else is leasing the restaurant now, nothing
> like it used to be)

That's what I'm making for Christmas if you're in the neighborhood. ;-D

--
Steve

Every job is a self-portrait of the person who did it.
Autograph your work with excellence.