"Stark" > wrote in message
...
> Some suggestions please. Just acquired three or four packets of cold
> cuts, ham and turkey. I could add slivers to a fritatta or to mac and
> cheese. Anything else?

My kids love when I make a salad with cut up ham, cooked in a pan (ends up
tasting kind of like bacon), mix with broccoli flowerets and some onion,
topped with red wine vinegar and evoo.

Elisa