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In article >,
(Dan Abel) wrote:
>In article >, Mark Thorson >
> wrote:
>
>> wrote:
>>
>> > No ill "EFFECTS" that you KNOW of. Like most Personal Chefs, I don't
>> > recommend habitual heating of food in plastic. You're using a polymer.
>>
>> STARCH is both a POLYMER and a CARB !!!!
>>
>> Don't eat STARCH or you will DIE !!!
>
>Mark is absolutely correct. Everyone who eats starch will die.

I used to think mothers' milk was the problem; until it was pointed
out to me that some people never partake of that, but they still die.

Cheers, Phred.

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LID