Dog3 wrote:
>
>
> This will be Wednesdays dinner. Sounds delish. It's about the same as my
> Swiss Steak recipe sans the bay leaf. Do you not add tomato sauce?
>
> Michael

Enjoy. Nope, no tomato sauce but I'm not eatin' it. Wanna add it? Go for
it and leave the bay out too if you want.

--
Steve

Every job is a self-portrait of the person who did it.
Autograph your work with excellence.