Scott wrote:
> In article >,
> Denise~* > wrote:
>
>
>>Luckily the ingredients for fudge are cheap.
>>
>
>
> Er, what chocolate do you use? I tend to use Callebaut. Not so cheap,
> but I've escaped mistakes so far.
>

Sorry, I'm not a chocolate snob.
EOCP: Equal opportunity chocolate person :-)

I typically buy Hershey or similarly priced stuff. I actually like some
other brands over Hershey sometimes. The last cocoa I got was from
Costco & what I'm making the fudge with. It has a wonderful taste.