"Gal Called J.J." > wrote in message
...
> Hope everyone who celebrated had a great meal yesterday -- our first
> time trying deep-fried turkey was a huge success! It was only the 3
> of us plus my folks, so I wasn't too worried if things went awry, but
> I'm still glad it turned out, of course.
>
> I downloaded a bunch of info on deep frying a turkey for DH, and he
> followed it to the letter. The night before, he dried the fully thawed
> turkey, then injected it with a mixture of melted butter, garlic & onion
> powders, Worchestershire, and some Crystal hot pepper sauce. We let it
> sit uncovered in the fridge overnight to keep it dry.
>


Sounds like it was a great big success ......young Gal....Out of
curiosity...How big was the 'Turkey'...also how much and what kind of Oil
did you need to deep fry it ?

--
Bigbazza(Barry)..Oz