"T5NF" > wrote in message
...
> <snip link>
>>Mmmmm, looks very interesting.
>> -nancy-
>>
> Yes, especially the part that calls for "1 # tofu (silky or
> soft)".....what the
> heck is "1 # tofu"?? Aceptic packages are 12.3 oz, the stuff that comes
> in
> tubs w/water is around 15 oz and the stuff that comes fresh is around 16
> oz
> (well, the stuff I get locally is). Maybe it doesn't matter....;-)
>
> In any event, here's a receipe that was posted here in 1999 courtesy of
> Ted
> Alexander...it's similar, could switch up the firm tofu for soft to make
> an
> even softer filling. Once I've posted this, I'm off to make a black and
> white
> (chocolate & coconut) tart. Happy holidays,
>
> Fritz
>

HiYa Fritz! Good to see you again. We just have a sugar dusting of snow in
Chicago. How is the East Coast?

I adopted two shelter kittens in Sept. They're very sweet boys of a Siamese
mix. The boys are right about six months old now.
I'm still geting the new house together. I made curtains for one of the
bathrooms yesterday. They look great except they're 3 inches too short.
I'll sew on a lace hem later.

I'm entertaining my husbands family for New Years. I have to get cracking in
the kitchen. Any other recipe suggestions? How about your Black and White
Tart?

-nancy-