* Exported from BigOven *

Hot-buttered Rum

Recipe By :
Serving Size :1
Cuisine :
Main Ingred. :
Categories :Hot Drinks Mixed Drinks

Amount Measure Ingredient -- Preparation Method
-------- ------------- --------------------------------
1 teaspoon Sugar
1/2 teaspoon Butter
1 jigger Light or dark rum
4 Whole cloves
Boiling water

In a mug put sugar, butter, rum and cloves. Fill with boiling water.
Stir.

Recipe Source:THE ALL DRINKS LIST compiled by Andy
Premaza<http://cutter.ship.edu/~ap4269/alldrink.html>

Formatted for MasterCook by Joe Comiskey, aka MR MAD -
-or-

06-12-1998










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"Damsel in dis Dress" > wrote in message
...
> Crash would really like to have hot buttered rum on New Year's Eve, but I
> have lost my recipe. Does anyone have one that they've tried themselves
> and liked?
>
> TIA
> Carol
> --
> "Years ago my mother used to say to me... She'd say,
> 'In this world Elwood, you must be oh-so smart or oh-so pleasant.'
> Well, for years I was smart.... I recommend pleasant. You may quote me."
>
> *James Stewart* in the 1950 movie, _Harvey_