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mango lassi - so easy!
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Scott
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OSPAM (JLove98905) wrote:
> I always have to get a mango lassi when I go to an Indian restaurant. It only
> recently occurred to me how easy it is to make these at home! I've used one
> fresh mango, or one mango's worth of cubed, frozen mango from Trader Joe's.
> Combine (thawed) mango, 1 cup plain yogurt, and a little bit of crushed ice in
> your blender.
If you only partially thaw the mango, of leave a few frozen chunks in,
you can probably dispense with the crushed ice.
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