In article >, Michael Odom
> wrote:

> We got a late start planning tonight's meal because of a yoga lesson
> that happened at our house this afternoon. I know. But it was a
> special treat for a friend. And it turned out nice, by all estimates.
>
> So D and I schlepped off to the store to see what was what. A pork
> loin spoke to me from the meat counter.

"Psst, Modom, this way. No! Over here!" I can hear it now.

> modom
--
-Barb, <www.jamlady.eboard.com> Updated 11-29-04; Sam I Am!
birthday telling; Thanksgiving 2004; Fanfare, Maestro, please.
"Are we going to measure or are we going to cook?" -Food writer
Mimi Sheraton