On 2005-01-20, Terry Pulliam Burd > wrote:

> OB food: made a crab gratin this weekend that was an absolute flop.
> Man, do I hate it when $30 worth of Dungeness crab goes down the
> disposal.

Kind of a crab g-rotten, eh? Bummer.

I always do the D plain w/ sourdough and a cab. Cliche, I know, but simple is
often the best. One killer variation is a Dungeness eggs Benedict.

nb