"Scet" > wrote in message
...
> Hi, I have an abundance of fresh chilis due to some great growing weather.
I
> still have some pickled from last year so would prefer a good sauce recipe
> (not sweet) to use them in. Actually any great recipe that uses a few
chilis
> or more would be great. Anyone have any ideas or recipes?
>
> The chilis I have are jalepeno and birds eye. I have tried drying them in
> the past and and pickling. The pickling methods I tried had a 50/50
result,
> if anyone has some tried and true pickling methods I guess, if worse came
to
> worse, I will pickle them again as I would hate to see them go to waste.
>
> Scet
>
>Thanks to everyone that responded.....I will definately try what has been
suggested.

Joel, sorry mate, I am in Australia so won't be able to send you any
unfortunately.

Scet