Thread: Brewing
View Single Post
  #26 (permalink)   Report Post  
Denny Conn
 
Posts: n/a
Default

John Nervo wrote:
>
> I started brewing about two years ago. I mainly concitrated on wine
> and mead I gess b/c I enjoy drinking wine and I don't like most
> commercial brews that I have tried(I am always open to trying new
> brews). I recently(Sept 04) worked a wedding reception that served
> only home-brew. The beer was great and inspired me to try a beer brew.
> I started with an "old brew" dark and rich (Brewmasters Bible-brew
> named Happy Jerry's Strong Ale). I really enjoyed that brew and ended
> up Kegging most of it to bring with me to "turkey day". It was a hit.
> Then I brewed a Tarwiben( from kit) and an IPA also from the Bible.
> Now that I have a feel for brewing I am trying to develop my own
> formulas.
>
> John Nervo
> Age 24


John, I have that book...it's not a good book at all. Lots of bad
advice and shaky recipes. When you say "The Bible", I assume you mean
Charlie P.'s book. I applaud his attitude, but there's a lot of dodgy
advice in that book, too. If you haven't already read John Palmer's How
To Brew, go to the online version at www.howtobrew and check it out.
It's "The NEW Bible"...

-------->Denny
--
Life begins at 60 - 1.060, that is.

Reply to denny_at_projectoneaudio_dot_com