On Thu, 27 Jan 2005 23:47:46 -0600, Damsel
> wrote:
> Some of you long-timers may remember back a few years ago when I went to
> the store, bought a single button mushroom, sliced it and sauteed it in
> butter, ate it, and lived to tell the story. I still avoid mushrooms, but
> they're not as horrible as I'd thought they'd be.
Did you watch America's Test Kitchen today? They showed a
new use for an egg slicer... slicing mushrooms! That's very
cool - and an easy way to allow kids to help w/o using a
knife.
sf
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