In article >,
Dave Smith > wrote:

> Priscilla Ballou wrote:
>
> > I'm baking a cake for a church meeting tomorrow. It's going to be a
> > 9x13 yellow cake, and I want a simple and easy yet good tasting
> > something to put on top of it.
> >
> > I've often sifted 10x sugar over a cake, but I'm wondering about 10x
> > sugar plus powdered cocoa? Would that taste funny?
> >
> > Maybe I should just put some together and taste it?
>
> How about putting some apple slices in the bottom of the pan, sprinkling
> with sugar and then pour the batter over the apples and tope with
> cinnamon sugar.

That's a good idea, too. Not enough apples, though.

Priscilla

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"It is very, very dangerous to treat any human, lowest
of the low even, with contempt and arrogant whatever.
The Lord takes this kind of treatment very, very personal."
- QBaal in newsgroup alt.religion.christian.episcopal